This video shows the authentic Italian recipe for the classic hot favourite of eggplant, aubergine, melanzane fans. Formed by layers of eggplant, tomato gravy, parmesan and other italian cheeses in a tasty caserole, this is an easy crowd-pleaser at dinner parties, even for those who don't usually like eggplant. Some refer to this as 'eggplant lasagna' - vegetarian friendly. Note that this recipe is the original Italian version of parmigiana which does not contain eggs nor breadcrumbs.
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