How to make Self-filled Chocolate Peanut Butter Cupcakes: easy recipe

No piping bags required for these creamy peanut butter filled chocolate cupcakes; these easy cupcakes get done in under an hour and make perfect desserts or party platter!

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How to make Moussaka: video recipe

Tasty meat sauce layered with eggplant, cheese, topped with a creamy sauce and perfect crust; this famous Greek dish never fails to impress at the dinner table :)

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How to make Baklava from scratch: video recipe

Make Baklava from scratch with homemade filo pastry; for a full tutorial on how to make filo pastry from scratch, see http://youtu.be/EPqZdHtWqnA

This is a recipe for basic Baklava - you may switch the fillings, or double the recipe for a taller Baklava.

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How to make Prawn/Shrimp Zucchini Pasta: Easy Italian Recipe

This healthy Italian pasta recipe takes less than an hour to whip up, and makes a great dinner dish! (This recipe serves 2)

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How to make Italian Flat Bread (Piadina Romagnola): easy video recipe

This famous Italian flat bread is crisp on the outside, soft and fluffy on the inside, and hails from the Emilia-Romagna region of Italy. The Emiliana version is thinner, while this recipe shows the Romagnola version which is slightly thicker and more crispy in texture.
Goes well with ham, salads, cheese, Italian sausages, and can be cut into triangles for dinner appetizers or party fingerfood.

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How to make Self-filled Cookie Dough Brownie Cupcakes: video recipe

The cookie dough in these cupcakes contains no eggs (so you can worry less about salmonella), and who doesn't love brownie cupcakes? :)

The cookie dough recipe in this video fills roughly 20 cupcakes (we made extra to freeze for another time), while the brownie batter makes roughly 9 cupcakes; feel free to double or half the recipes as you need!

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How to make Carbonara: easy Italian video recipe

The original Carbonara recipe from Rome calls for Pecorino cheese and Guanciale (pig's jowl); these italian ingredients are however not always easy to get, and are often substituted by parmesan cheese and bacon instead. The original recipe also contains no cream :)

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